Our most requested stations are already a VNV tradition across South Florida: fresh food, guest-facing chefs and a polished setup that works for private celebrations, weddings and company events.
Start with the atmosphere you want and compare the inclusions. Prices shown are current starting prices; guest count, selections, service time and upgrades determine the final proposal.
Our most visual guest experience: sweet and savory crepes prepared fresh while guests choose their fillings.
A flexible crowd favorite with the comfort of pasta and the energy of a live, customizable station.
Fresh pizza made on-site with choices guests understand immediately—ideal for social, school and corporate events.
A colorful Spanish-inspired centerpiece cooked live, with aroma and presentation that become part of the celebration.
A fast, social taco and burrito bar built for customization, generous flavor and easy guest flow.
Choose a staffed food-station experience for company celebrations, or individualized meal boxes for meetings, training days and recurring office service.
Availability, delivery, taxes, staffing, equipment, dietary accommodations and final menu selections are confirmed in the proposal. Notify our team about allergies before booking.
It is the current base price published for each featured live station. Optional appetizers, desserts, premium toppings, added service time, delivery and other event needs can change the total.
Menus can often be adjusted for vegetarian, vegan, gluten-sensitive or other requirements. Tell us about allergies and restrictions before the menu is confirmed; accommodations depend on the station and cross-contact requirements.
VNV Events serves Miami-Dade, Broward and Palm Beach, subject to date, venue access and delivery logistics.
Catering, staffing, rentals, entertainment and event production through one South Florida team.
